Stuart the Minion plunger cutter, great for cookies or fondant.
Use the outside of the cutter to cut your cookie & fondant, then emboss with the inner detailed press.
You can use these cutters with a range of edible and non-edible materials including: Sugarpaste (Rolled Fondant), Gum Paste, Marzipan or craft clays.
- Roll out the paste on a non-stick surface or using cornflour/icing sugar for dusting.
- Cut out the character without pressing the plunger.
- Using the plunger, press the character onto a flat surface to produce the embossing.
- Press the plunger once more to eject the character
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