Satin ice ready-to-use gum paste is the choice of professional pastry chefs. No mixing, no waiting, it is ready to go.
Drys hard so is perfect for molding into sugar flowers, leaves, elegant ruffles, character figures and other decorative pieces.
Simply remove the amount you need, (keep the rest covered to prevent drying out) and knead it on a smooth surface that is lightly dusted with powdered sugar. Roll out as thin as needed to create beautiful decorations. Unused portions will keep for up to 1 year if tightly covered.
Tub size: 1kg
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